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Products & Ingredients

CocoaNol

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By: Sean Moloughney

Editor, Nutraceuticals World

Cyvex Nutrition, Inc., Irvine, CA, has unveiled CocoaNol, a proprietary extract from selected varieties of GMO-free, fermented cocoa beans, with a minimum of 20% total polyphenols, of which at least 25% are mono-mers, dimers and trimers. Research on cocoa polyphenols supports its value as an ingredient in cardiovascular supplements.

For further information: 949-622-9030

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